Cream Cheese Pinwheels

Vegetarian

6-8

1 loaf of bread, sliced horizontally
cream cheese
English mustard
chopped olives
ground black pepper

Trim the bread slices.

Combine the rest of the ingredients to taste. Spread on the bread slices.

Roll up each slice. Wrap in cling film, then aluminium foil.

Freeze for an hour.

Remove from freezer, unwrap, then slice so that you get "pinwheels".

Serve after an hour or refrigerate until needed.